WASTAR™ RANGE: from waste to star ingredients

WASTAR™ PINK BERRY

(INCI: Maltodextrin, Schinus Terebinthifolia Seed Extract)

To support circular beauty and promote the use of eco-conscious ingredients, Wastar™ Pink Berry was designed by valorizing by-products from natural fragrance ingredient manufacturing. Pink berries are cultivated in Madagascar on family-owned plantations, and the For Life certified supply chain guarantees a socio-responsible sourcing. Once fragrance compounds are extracted, the pink berry by-products are valorized by extracting and concentrating some of the precious active phytochemicals they still contain. Rich in biflavonoids, Wastar™ Pink Berry soothes irritated scalps and promotes scalp health, whilst reducing the impact of the manufacturing process on the environment.

Recommended usage level: 0.1 – 0.5% preventative; 0.5 – 1% intensive

WASTAR™ LAVENDER

(INCI: Glycerin, Water, Lavandula Angustifolia Flower/Leaf/Stem/Extract)

To support circular beauty and promote the use of eco-conscious ingredients, Wastar™ Lavender was designed by valorizing by-products from natural fragrance ingredient manufacturing. Sourced in Provence, in the South of France, where lavender is organically grown. Once lavender essential oil is extracted from fresh sprigs, by-products are valorized by extracting and concentrating some of the precious active phytochemicals they still contain. Rich in polyphenols, Wastar™ Lavender protects skin from the damage caused by indoor pollution, whilst reducing the impact of the manufacturing process on the environment.

Recommended usage level: 0.1 – 0.5% preventative; 0.5 – 1% intensive